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Oil-Free Teriyaki Drizzle Sauce

Course: Sauces
Cuisine: Asian
Keyword: Teriyaki Drizzle Sauce
Author: Mrs. Plant


  • 1/2 cup water
  • 3 T low-sodium soy sauce
  • ½ t grated fresh ginger
  • 1 clove garlic minced
  • 2 T agave nectar or date syrup or other liquid sweetener
  • 1 T cornstarch non-GMO


  • Add all ingredients into a small saucepan, and stir/whisk together well. Cook over medium-high heat, and continue to stir until thickened and mixture becomes translucent. Store in a pourable container in the refrigerator.