Garlicky Kale Salad
NOTE: Make sure to dry your kale WELL before tossing in the dressing. You don't want to water it down. Also, I usually only use 1/2 the amount of dressing for one head of kale, and it's still delicious!
- 1 bunch of kale washed, dried WELL, and ripped into small pieces
- 2 T lemon juice
- 2 T tahini
- 2 T low-sodium soy sauce or coconut aminos
- 2 T apple cider vinegar
- 4 T nutritional yeast
- 2 cloves of garlic
- Toasted black sesame seeds for garnish optional
- Blend all ingredients (except kale!) in a small bowl until smooth. Refrigerate. Just before serving and with clean hands, massage kale for 1 minute. Add dressing to the kale and mix well. Garnish with toasted sesame seeds before serving.
Looks good enough to make me like kale, almost!
Trust me, if you chop the kale small and mix with this dressing, you will love it!! 🥬❤️