Oil-Free Teriyaki Drizzle Sauce
- 1/2 cup water
- 3 T low-sodium soy sauce
- ½ t grated fresh ginger
- 1 clove garlic minced
- 2 T agave nectar or date syrup or other liquid sweetener
- 1 T cornstarch non-GMO
- Add all ingredients into a small saucepan, and stir/whisk together well. Cook over medium-high heat, and continue to stir until thickened and mixture becomes translucent. Store in a pourable container in the refrigerator.